3Thanksgiving Goodies
Limited quantities available per Week
Please Fill out Order Form on my Website {www.carolinasugarfairy.com}
All Goodies are bagged, packaged and Ready to Gift
Hot Cocoa Bombs ($6)
Classic Chocolate/ Peanut Butter Cup/ Salted Caramel/ Cookies and Cream
Paint your own Cookie ($5)
Turkey Cookie, 1 paint palette and 1 paint brush
Pumpkin Pie Cookie Platter ($35)
10 pie slice Decorated Cookies and 1 center Gather Cookie/Hot Apple Pie Flavor
Cookie Advent Calendar($45)
9“ Pies
Pumpkin Mousse Pie with Ginger snap Crust ($30)
Bourbon Sweet potato Pie with graham cracker crust ($25)
Peanut Butter Pie with ganache topping and Pretzel Crust ($30)
Mini Pumpkin Cakes
½ dozen $30 /1 dozen $60
Yummy Pumpkin Cake with a whipped Cream cheese filling
Marshmallow Moon Cake(S’more Cake)
6 inch cake serves 12 ($65)
Vanilla bean cake with marshmallow and chocolate filling with graham cracker buttercream
Come join me on my porch to pick Up your Treats
Address will be on your invoice
Tuesday, 11/23 from 12-2
Wednesday, 11/24 from 12-2
Limited quantities available per Week
Please Fill out Order Form on my Website {www.carolinasugarfairy.com}
All Goodies are bagged, packaged and Ready to Gift
Hot Cocoa Bombs ($6)
Classic Chocolate/ Peanut Butter Cup/ Salted Caramel/ Cookies and Cream
Paint your own Cookie ($5)
Turkey Cookie, 1 paint palette and 1 paint brush
Pumpkin Pie Cookie Platter ($35)
10 pie slice Decorated Cookies and 1 center Gather Cookie/Hot Apple Pie Flavor
Cookie Advent Calendar($45)
9“ Pies
Pumpkin Mousse Pie with Ginger snap Crust ($30)
Bourbon Sweet potato Pie with graham cracker crust ($25)
Peanut Butter Pie with ganache topping and Pretzel Crust ($30)
Mini Pumpkin Cakes
½ dozen $30 /1 dozen $60
Yummy Pumpkin Cake with a whipped Cream cheese filling
Marshmallow Moon Cake(S’more Cake)
6 inch cake serves 12 ($65)
Vanilla bean cake with marshmallow and chocolate filling with graham cracker buttercream
Come join me on my porch to pick Up your Treats
Address will be on your invoice
Tuesday, 11/23 from 12-2
Wednesday, 11/24 from 12-2